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Former teacher baking delicious treats with breadfruit as key ingredient
Apr 8th, 2021 | Category: FOOD | 6:29#JamaicaGleaner #SomethingCountryJamaica #Breadfruit APRIL 8, 2021: Nestled in the rural community of Kitson Town, St Catherine, Something Country Jamaica’s products have a unique base ingredient: breadfruit. The bakery is owned and operated by Karlene Johnson, a teacher with a Bachelor’s degree in literatures in English, who explored the use of the breadfruit while attending The University of the West Indies, Mona and teaching at the Tacius Golding High School in Brown’s Hall, St Catherine.
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